Home > Authors > Francisco J. Barba

Francisco J. Barba

All books by Francisco J. Barba

(Displaying 1 Book)

More than Beef, Pork and Chicken – The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet

More than Beef, Pork and Chicken – The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet

José Manuel Lorenzo

Looking for another book by Francisco J. Barba? Search for the book by title.