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Fereidoon Shahidi

All books by Fereidoon Shahidi

(Displaying 9 Books)

Biochemistry of Foods

Biochemistry of Foods

N. A. Michael Eskin

Flavor Chemistry of Ethnic Foods

Flavor Chemistry of Ethnic Foods

Fereidoon Shahidi

Food Flavors and Chemistry

Food Flavors and Chemistry

Arthur M. Spanier

Marine Nutraceuticals and Functional Foods

Marine Nutraceuticals and Functional Foods

Colin Barrow

Marine Nutraceuticals and Functional Foods. Neutraceutical Science and Technology, Volume 7

Marine Nutraceuticals and Functional Foods. Neutraceutical Science and Technology, Volume 7

Colin Barrow

Nutrition, Functional and Sensory Properties of Foods

Nutrition, Functional and Sensory Properties of Foods

Chi-Tang Ho

Process-Induced Chemical Changes in Food

Process-Induced Chemical Changes in Food

Fereidoon Shahidi

Recent Advances in Food and Flavor Chemistry

Recent Advances in Food and Flavor Chemistry

Chi-Tang Ho

Seafood Safety, Processing, and Biotechnology

Seafood Safety, Processing, and Biotechnology

Fereidoon Shahidi

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