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Authors
Charlotte Jacobsen

Author

Charlotte Jacobsen

4 books in our library

All books by Charlotte Jacobsen

4 books

Oxidative Stability and Shelf Life of Foods Containing Oils and Fats

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Omega-3 Delivery Systems

by Charlotte Jacobsen

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Seaweed and Microalgae As Alternative Sources of Protein

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Food Enrichment with Omega-3 Fatty Acids

by Charlotte Jacobsen

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