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Was it something you ate? : food intolerance, what causes it and how to avoid it by Emsley, John. and similar books you'll love - Bookscovery

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Was it something you ate? : food intolerance, what causes it and how to avoid it

Emsley, John., Peter Fell

Identifies the common chemicals that cause food intolerance reactions, including both natural and added substances; lists the foods containing both high and low levels of the toxins; and discusses the difference between food intolerance and food allergy. Includes case studies.

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