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Histoire des cuisiniers en France

Alain Drouard

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11 Books Similar to Histoire des cuisiniers en France by Alain Drouard

Bookscovery readers who liked Histoire des cuisiniers en France also like Alexis Carrel (1873-1944), Analyse comparative des processus de changement et des mouvements de réforme de l'enseignement supérieur français and Food Industries of Europe in the Nineteenth and Twentieth Centuries. How many of these have you read?

Alexis Carrel (1873-1944) by Alain Drouard

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Analyse comparative des processus de changement et des mouvements de réforme de l'enseignement supérieur français by Alain Drouard

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Food Industries of Europe in the Nineteenth and Twentieth Centuries by Derek J. Oddy

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Histoire des innovations alimentaires by Alain Drouard

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Il Ginseng by Paul Goetz

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Le Développement des sciences sociales en France by Alain Drouard

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Le Développement des sciences sociales en France au tournant des années soixante by Alain Drouard

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Les Français et la table by Alain Drouard

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Relations et reactions des sciences sociales "Francaises" face aux sciences scoiales "Americaines" by Alain Drouard

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Une inconnue des sciences sociales by Alain Drouard

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