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Risk Assessment Methods for Biological and Chemical Hazards in Food

Fernando Pérez-Rodríguez

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3 Books Similar to Risk Assessment Methods for Biological and Chemical Hazards in Food by Fernando Pérez-Rodríguez

Bookscovery readers who liked Risk Assessment Methods for Biological and Chemical Hazards in Food also like Basic Protocols in Predictive Microbiology Softwares, Predictive Microbiology in Foods and Quantitative Methods for Food Safety and Quality in the Vegetable Industry. How many of these have you read?

Basic Protocols in Predictive Microbiology Softwares by Fernando Pérez-Rodríguez

Cover of Basic Protocols in Predictive Microbiology Softwares
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Bookshop.org Amazon

Predictive Microbiology in Foods by Fernando Pérez-Rodríguez

Cover of Predictive Microbiology in Foods
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Bookshop.org Amazon

Quantitative Methods for Food Safety and Quality in the Vegetable Industry by Fernando Pérez-Rodríguez

Cover of Quantitative Methods for Food Safety and Quality in the Vegetable Industry
Buy this book at:
Bookshop.org Amazon

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