Clicky

Quality attributes of muscle foods by Fereidoon Shahidi and similar books you'll love - Bookscovery

Home > Authors > Fereidoon Shahidi > Quality attributes of muscle foods

Buy at: Bookshop.org Amazon

Quality attributes of muscle foods

Fereidoon Shahidi

See on goodreads

Recent activity

Rate this book to see your activity here.

21 Books Similar to Quality attributes of muscle foods by Fereidoon Shahidi

Bookscovery readers who liked Quality attributes of muscle foods also like Anti-angiogenic functional and medicinal foods, Anti-angiogenic functional and medicinal foods and Antinutrients and phytochemicals in food. How many of these have you read?

Anti-angiogenic functional and medicinal foods by Fereidoon Shahidi

Cover of Anti-angiogenic functional and medicinal foods
Buy this book at:
Bookshop.org Amazon

Anti-angiogenic functional and medicinal foods by Fereidoon Shahidi

Cover of Anti-angiogenic functional and medicinal foods
Buy this book at:
Bookshop.org Amazon

Antinutrients and phytochemicals in food by Fereidoon Shahidi

Cover of Antinutrients and phytochemicals in food
Buy this book at:
Bookshop.org Amazon

Antinutrients and Phytochemicals in Foods by Fereidoon Shahidi

Cover of Antinutrients and Phytochemicals in Foods
Buy this book at:
Bookshop.org Amazon

Antioxidant measurement and applications by American Chemical Society. Meeting

Cover of Antioxidant measurement and applications
Buy this book at:
Bookshop.org Amazon

Bailey's Industrial Oil and Fat Products by Fereidoon Shahidi

Cover of Bailey's Industrial Oil and Fat Products
Buy this book at:
Bookshop.org Amazon

Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products by Fereidoon Shahidi

Cover of Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products
Buy this book at:
Bookshop.org Amazon

Bailey's Industrial Oil and Fat Products, Industrial and Nonedible Products from Oils and Fats (Bailey's Industrial Oil and Fat Productis) by Fereidoon Shahidi

Cover of Bailey's Industrial Oil and Fat Products, Industrial and Nonedible Products from Oils and Fats (Bailey's Industrial Oil and Fat Productis)
Buy this book at:
Bookshop.org Amazon

Canola and Rapeseed by Fereidoon Shahidi

Cover of Canola and Rapeseed
Buy this book at:
Bookshop.org Amazon

Chemicals via higher plant bioengineering by Fereidoon Shahidi

Cover of Chemicals via higher plant bioengineering
Buy this book at:
Bookshop.org Amazon

Flavor and lipid chemistry of seafoods by Fereidoon Shahidi

Cover of Flavor and lipid chemistry of seafoods
Buy this book at:
Bookshop.org Amazon

Flavor chemistry by Roy Teranishi

Cover of Flavor chemistry
Buy this book at:
Bookshop.org Amazon

Flavor chemistry of ethnic foods by Fereidoon Shahidi

Cover of Flavor chemistry of ethnic foods
Buy this book at:
Bookshop.org Amazon

Flavor of meat and meat products by Fereidoon Shahidi

Cover of Flavor of meat and meat products
Buy this book at:
Bookshop.org Amazon

Flavor of Meat and Meat Products by Fereidoon Shahidi

Cover of Flavor of Meat and Meat Products
Buy this book at:
Bookshop.org Amazon

Flavor of meat, meat products, and seafoods by Fereidoon Shahidi

Cover of Flavor of meat, meat products, and seafoods
Buy this book at:
Bookshop.org Amazon

Food lipids by Fereidoon Shahidi

Cover of Food lipids
Buy this book at:
Bookshop.org Amazon

Food phenolics by Fereidoon Shahidi

Cover of Food phenolics
Buy this book at:
Bookshop.org Amazon

Free radicals in foods by Fereidoon Shahidi

Cover of Free radicals in foods
Buy this book at:
Bookshop.org Amazon

Marine nutraceuticals and functional foods by Fereidoon Shahidi

Cover of Marine nutraceuticals and functional foods
Buy this book at:
Bookshop.org Amazon

Maximising the value of marine by-products by Fereidoon Shahidi

Cover of Maximising the value of marine by-products
Buy this book at:
Bookshop.org Amazon

Comments and reviews of Quality attributes of muscle foods

Please sign in to leave a comment